|
| About Us | Fair Schedule | Fair Map | Entertainment | Motorsports | Sponsors | Directions | Home |
--Dept #1-#9: Animals
-last updated 7/1/10
--Animal Entries Due: July 15th
--Still Exhibits Due: July 29th
**(you must be pre-registered, no late entries will be accepted)
--Dept 1-9: review health requirements for each department
--Department 1: Horses
--Department 2: Dairy Cattle
--Department 3: Beef Cattle
--Department 4: Sheep
--Department 8: Poultry
--Department 9: Rabbits
--Printable Entry Forms: links located left of webpage
DEPARTMENT 1 - HORSES
Chairpersons
Jeff Reagle (814) 723-6168
Ed Trisket(716) 782-2871
ALL APPLICATIONS FOR ENTRY MUST BE MADE ON OR BEFORE JULY 15TH TO
WARREN COUNTY FAIR, BOX 230, PITTSFIELD, PA. 16340
Exhibits Received ....................................Mon., August 9, 10:00AM to 8:00 PM
Entries in Place .............................................................Tue., August 10, 7:00AM
Event Judged ...............................................................Wed., August 11, 9:30 PM
Entries Released ...........................................................Sat., August 14, 11:00 PM
Pre Entry ................................ Compulsory by July 15 - No late entries accepted
Entry Fee ................................... $2.00 per animal - must accompany entry form
NO LATE ENTRIES WILL BE ACCEPTED.
ALL ENTRIES MUST BE PRE-ENTERED. If there is a question that a certain item
will be ready or not at fair time, pre-enter anyway.
PRE-ENTER BY PROPER CLASSAND DESCRIPTION.
NOTE: To enter computer CLASS number,ADD the breed number to the CLASS number for
the class listed below. For example, if the breed is Belgian (100) and class is Filly Foal (12) you would add 100 + 12, therefore the CLASS number would be 112. If no breed is listed use the CLASS number only.
Rules and Regulations
1. No horse or team of horses shall be entitled to a premium unless serviceably sound.
2. Horses entered as matched pairs must be owned by one person or firm.
3. Animals or combination of animals owned by one exhibitor may be entered in the classes below.
4. No grade stallions shall be accepted for entry.
5. All animals entered must compete and be shown.
6. In no case is it permissible to show mixed breeds in the same class or section to be judged against each other for premiums.
7. General rules and regulations governing the fair will be followed.
8. The Fair Manager reserves the right to refuse any or all entries.
9. No horse showing clinical signs of any contagious or infectious disease will be admitted to any show. (SEE HEALTH RULES)
10. The registration papers on all horses must be available on request.
11. Percherons show first on odd years, Belgians show first on even years.
12. Any equine may be subject to blood text.
13. This Department is open to draft animals only.
14. Animals shown in this Department cannot be shown in any other Department.
15. All trailers will be parked in an area so designated by the Fair Board.
16. No ribbons, trophies, awards equipment or exhibit may be removed at any time before the close of the Fair or Department.
17. It is teamsters responsibility to be ready for their class.
SECTION 1 - HEAVY DRAFT - REGISTERED
The premiums and classifications as stated below to apply to each breed.
100 Belgian 200 Percheron 300 Other
400 Suffolk 500 Shire 600 Clydesdale
700 Spotted Draft
CLASS
l. Stallion 4 yrs and over
2. Stallion 3 yrs and under 4 yrs
3. Stallion 2 yrs and under 3 yrs
4. Stallion l yr and under 2 yrs $25.00 $20.00 $15.00 $13.00 $11.00
5. Stallion Foal $15.00 $13.00 $10.00
6. Champion Stallion
7. Reserve Champion Stallion Ribbon
8. Mare 4 yrs and over
9. Mare 3 yrs and under 4 yrs
10. Mare 2 yrs and under 3 yrs
11. Mare l yr and under 2 yrs $25.00 $20.00 $15.00 $13.00 $11.00
12. Filly Foal $15.00 $11.00 $9.00
13. Mare with Sucking Colt at side (Colt not to count)
14. Mare with Colt at side (Colt to count 50%) $22.00 $19.00 $14.00 $12.00 $9.00
15. Champion Mare
16. Reserve Champion Mare Ribbon
17. Produce of Dam, two animals any age or sex out of the same mare regardless of
ownership
18. Get of Sire, two animals any age or sex. Get of one stallion regardless of ownership
$23.00 $20.00 $15.00 $13.00 $10.00
SECTION 2 - DRAFT - NOT REGISTERED
The following breeds pertain to all classes unless otherwise specified
100 Belgian 120 Percheron 140 Other
160 Suffolk 180 Shire 200 Clydesdale
201 Spotted Draft
CLASS
l. Gelding 10 yrs and over
2. Gelding 6 yrs and under 10 years
3. Gelding 5 yrs and under 6 yrs
4. Mares 5 yrs and over
5. Gelding 4 yrs and under 5 yrs
6. Mares 4 yrs and under 5 yrs
7. Geldings 3 yrs and under 4 yrs
8. Mares 3 yrs and under 4 yrs
9. Mares or Geldings 2 yrs and under 3 yrs
10. Mares or Geldings l yr and under 2 yrs $19.00 $18.00 $16.00 $14.00 $13.00
11. Foal, Filly or Gelding
12. Mares and Foal $17.00 $15.00 $13.00 $11.00 $9.00
13. Champion Grade Horse
14. Reserve Champion Grade Horse Ribbon
15. Best of Show for Draft Horse Ribbon
SECTION 5 - DRAFT HORSES HITCHED TO A CART OR SUITABLE VEHICLE
1. Horses may be purebred or grade, but must have been shown in the appropriate preceding individual class.
2. Each exhibitor is limited to one entry per class.
3. All hitches must be judged, not merely brought in for exhibition purposes, and must remain for the duration of the fair.
4. Each exhibitor must make arrangements to have a cart or suitable vehicle to hitch.
5. Scoring for the judging of all hitch classes is as follows:
60% Manners and performance
20% Conformation (appearance of horse or horses)
20% Appointments (wagon, Harness)
6. Same horses cannot be shown in Class 10 and 11.
7.Women showing in Class 12 may not show in class 11.
8. Multiple horse hitches must be approved by the Hitch Committee by Tuesday at 2:00 pm.
CLASS
1. Men’s Single Cart Class (Percheron, Shire, others)
2. Men's Single Cart Class (Belgian, Clyde, Suffolk)
3. Ladies Single Cart Class (Percheron, Shire, others)
4. Ladies Single Cart Class (Belgian, Clyde, Suffolk)
5. Single Tandem $25.00 $20.00 $15.00 $10.00
6. Three Abreast Hitch $25.00 $20.00 $15.00
7. Best Matched Pair Registered Mares in Harness
8. Best Matched Pair Grade Mares or Mare and Gelding in Harness
PAGE 13
9. Best Matched Pair Geldings in Harness $19.00 $17.00 $15.00 $13.00 $11.00
10. Farm Hitch Horses $35.00 $30.00 $25.00 $20.00
11. Pair Hitched Horses $35.00 $30.00 $25.00 $20.00
12. Pair Hitched Horses –Women Driving $25.00 $20.00 $15.00 $10.00
13. Unicorn Hitch $40.00 $35.00 $25.00
14. Four Horse Hitch $35.00 $30.00 $25.00
15. Four HorseAbreast Hitch $35.00 $30.00 $25.00
SECTION 9 – HORSE PULL
HORSE PULL
Friday,August 13 Cornplanter Pavilion
1:00 PM LightWeight • 6:00 PM HeavyWeight
Chairpersons
Donald Johnson (814) 723-9238
Rules and Regulations
1. No horses showing clinical signs of any contagious or infectious disease will be admitted to pull.
2. All equine showing must be accompanied by health certificate prepared within 30 days of opening day of the fair, by an accredited veterinarian. The Health Certificate shall include negative date of Coggins test, which must have been conducted within 12 months of opening date of the fair at which the equine is to be exhibited.
3. Any unsportsmanlike conduct will be cause of disqualification.
4. All horses will be weighed if demanded by Fair Manager.
5. All contestants must pay regular gate admission.
6. Any equine may be subject to a blood test and Veterinary examination.
7. Social Security number is required for all contestants.
CLASS
1. Teams under 3300 lbs
2. Teams 3300 lbs and over
$500.00 $400.00 $300.00 $250.00 $225.00
$200.00 $180.00 $160.00 $150.00 $145.00
$120.00 $115.00 $105.00 $100.00 $90.00
$80.00 $70.00 $65.00 $60.00 $55.00
Payment to all qualifying entrants - $50.00
SECTION 11 - DRAFT YOUTH SHOWMANSHIP CLASSES
Junior and Senior Showmanship classes will take place at the end of halter classes. See section 2.
Single and team hitch classes will take place after the corresponding adult single and team hitch classes. See section 5.
CLASS
l. Junior Showmanship Class ages 7 - 14
2. Senior Showmanship Class ages 15 - 19
3. Junior Single Hitch Class ages 7 - 14
4. Senior Single Hitch Class ages 15 - 19
5. Junior Team ages 7 - 14
6. Senior Team ages 15 - 19
RIBBONS to be awarded
--Department 2: Open Class Dairy Cattle
DEPARTMENT 2 - OPEN CLASS DAIRY CATTLE
Chairpersons
DavidWilcox (814) 757-8324
Richard Harrington (814) 664-4906
Exhibits Received ....................................Mon., August 9, 10:00AM to 8:00 PM
Entries in Place .............................................................Tue., August 10, 7:00AM
Event Judged ............................................................. Thur., August 12, 10:00 PM
Entries Released ...........................................................Sat., August 14, 11:00 PM
Pre Entry ................................ Compulsory by July 15 - No late entries accepted
Entry Fee ................................... $5.00 per animal - must accompany entry form
Entry Refund....................................................$3.00 per animal actually arriving
NO LATE ENTRIES WILL BE ACCEPTED.
ALL ENTRIES MUST BE PRE-ENTERED. If there is a question that a certain item will be ready or not at fair time, pre-enter anyway.
PRE-ENTER BY PROPER CLASSAND DESCRIPTION.
NOTE: NO TROPHIES WILL BE PRESENTED TO BREEDS ENTERING LESS
THAN FIVE. GRAND CHAMPION TROPHY ONLY TO BREEDS ENTERING FIVE TO TEN.
NO RIBBONS, TROPHIES, AWARDS, EQUIPMENT OR EXHIBIT MAY BE REMOVED AT ANYTIME BEFORE THE CLOSE OF THE FAIR OR DEPARTMENT.
NOTE: To enter computer CLASS number,ADD the breed number to the CLASS number for
the class listed below. For example, if the breed is Holstein (200) and class is Junior Yearling Heifer (05) you would add 200 + 05, therefore the CLASS number would be 205. If no breed is listed use the CLASS number only.
Rules and Regulations
1. Exhibitors will be expected to display or parade their animals as directed by the Superintendent; to accept the stall assigned without controversy; to keep their animals in an attractive appearance, and to cooperate with the department in every way that may serve to increase the educational value of the show.
2. Exhibitors of livestock must inform themselves as to when their stock will be judged.
Stock must be in the ring promptly on call, and a failure to comply with the order renders exhibitors liable to be ruled out of competition.
3. Decorations with ribbons or ornaments previously won by animals at shows shall be prohibited until after the awards have been made in their respective classes by the judges.
4. Exhibitors may be from Pennsylvania and adjoining New York State Counties.
5. Exhibitors will be expected to keep the space they occupy in a clean and sanitary condition, and remove all their equipment promptly as the Superintendent may direct.
6. Identification cards will be provided for each animal.
7. Registration papers will be checked on all cattle by the superintendent or his committee prior to show.
8. No animal can be shown in both beef and dairy classes.
9. ALL ANIMALS WHILE IN THE SHOW RING MUST BE IDENTIFIED BY THE EXHIBITOR'S
NUMBER.
10. ALL OPEN CLASS DAIRY EXHIBITORS MUST COMPLETE A GENERAL ENTRY
FORM AND A CATALOG FORM. BOTH FORMS ARE TO BE MAILED TO THE ADDRESSES
INDICATED ON THE FORMS. DO NOT SEND ENTRY FEES WITH THE
CATALOG FORM. ENTRIES ARE NOT COMPLETE WITHOUT BOTH FORMS.
11.All trailers will be parked in an area so designated by the Fair Board.
SECTION 1 - OPEN CLASSES - DAIRY CATTLE
100 Ayshire 250 Jersey 400 Line Back
150 Guernsey 300 Brown Swiss 450 Other
200 Holstein 350 Milking Shorthorn
CLASS
1. Junior heifer calf born between Mar 1, 2010 and May 31, 2010
2. Intermediate heifer calf born between Dec 1, 2009 and Feb 28, 2010
3. Senior heifer calf born between Sep 1, 2009 and Nov 30, 2010
$10.00 $9.00 $8.00 $7.00 $6.00
4. Summer yearling heifer born between Jun 1, 2009 andAug 31, 2010
5. Junior yearling heifer born between Mar 1, 2009 and May 31, 2010
6. Intermediate yearling heifer between Dec 1, 2008 and Feb 28, 2009
7. Senior yearling heifer born between Sep 1, 2008 and Nov 30, 2008
$20.00 $18.00 $16.00 $14.00 $12.00
8. Junior Champion Female
9. Reserve Junior Champion Female Ribbon
10. Best 3 Junior Female, under 2 yrs of age bred by exhibitor and carrying same prefix
and at least one owned by exhibitor. $20.00 $18.00 $16.00 $14.00 $12.00
11. Dry cow, 3 and 4 years old
12. Dry cow, aged $25.00 $22.00 $20.00 $17.00 $15.00
13. Junior 2 year old cow born between Mar 1, 2008 andAug 31, 2008
$30.00 $27.00 $24.00 $21.00 $18.00
14. Junior Cow - Best Udder $15.00 $10.00
15. Senior 2 year old cow born between Sep 1, 2007 and Feb 29, 2008
$30.00 $27.00 $24.00 $21.00 $18.00
16. Senior Cow - Best Udder $15.00 $10.00
17. Junior 3 year old cow born between Mar 1, 2007 andAug 31, 2007
$30.00 $27.00 $24.00 $21.00 $18.00
18. Junior 3 year old cow - Best Udder $15.00 $10.00
19. 3 year old cow born between Sep 1, 2006 and Feb 28, 2007
$30.00 $27.00 $24.00 $21.00 $18.00
20. 3 year old cow - Best Udder $15.00 $10.00
21. 4 year old cow born between Sep 1, 2005 andAug 31, 2006
$30.00 $27.00 $24.00 $21.00 $18.00
22. 4 year old cow - Best Udder $15.00 $10.00
23. 5 year old cow born between Sep 1, 2004 andAug 31, 2005
$30.00 $27.00 $24.00 $21.00 $18.00
24. 5 year old cow - Best Udder $15.00 $10.00
25. Aged cow born before Sept 1, 2004 $30.00 $27.00 $24.00 $21.00 $18.00
26. Aged cow - Best Udder $15.00 $10.00
27. Hundred Twenty Five Thousand Pound Cow$30.00 $27.00 $24.00 $21.00 $18.00
28. Senior Champion Female
29. Reserve Senior Champion Female
30. Grand Champion Female
31. Reserve Grand Champion Female Ribbon
32. Best 3 Senior Females, any age bred by exhibitor and carrying same prefix and at
least one owned by exhibitor. Each exhibitor limited to one entry.
33. Dairy Herd, 3 cows that have freshened all owned by one exhibitor
34. Produce of Dam, 2 animals any age, either sex, produce of one cow, need not be
owned by one exhibitor
35. Dam and Daughter, any age, need not be owned by the same exhibitor
$30.00 $25.00 $20.00 $15.00 $10.00
Best Bred and Owned of Dairy Show (All breeds)
Premier Breeder
Premier Exhibitor Ribbon
SECTION 2 - GOOD HOUSEKEEPING AWARD
1. Cattle exhibitors who maintain the most attractive and sanitary exhibits will be eligible for special daily premiums.
2. All cattle exhibit will be scored on the following basis: Points
Cleanliness of animals 20
Cleanliness of bedding 20
Entry card and ribbons, properly displayed 10
Keeping grain, hay and feed presentable 15
Keeping all equipment sanitary and neat 10
Keeping aisles clean and clear 15
Courtesy to people 10
Total 100
3. Inspections to be made unannounced. Prizes will be awarded on a daily basis. No award on the first day of fair.
4. To be eligible for award, exhibitor must have at least three head of cattle.
CLASS
1. Daily Prize $5.00 $4.00 $3.00 $2.00 $1.00
6. Cumulative Prize $10.00 $8.00 $6.00 $4.00 $2.00
DEPARTMENT 3 - BEEF CATTLE
Chairpersons
Glenn Turk (814) 726-1519
Exhibits Received ....................................Mon., August 9, 10:00AM to 8:00 PM
Entries in Place .............................................................Tue., August 10, 7:00AM
Event Judged .............................................................Wed., August 11, 10:00 PM
Entries Released ...........................................................Sat., August 14, 11:00 PM
Pre Entry ................................ Compulsory by July 15 - No late entries accepted
Entry Fee ................................... $2.00 per animal - must accompany entry form
NO LATE ENTRIES WILL BE ACCEPTED.
ALL ENTRIES MUST BE PRE-ENTERED.
If there is a question that a certain item will be
ready or not at fair time, pre-enter anyway.
PRE-ENTER BY PROPER CLASSAND DESCRIPTION
NOTE: To enter computer CLASS numberADD the breed number to the CLASS number for
classes listed below. For example, if the breed is Charolais (130) and the class is JuniorYearling Heifer (15), you would add 130 + 15, therefore the CLASS number would be 145. If no breed is listed use the CLASS number only.
Rules and Regulations
1. When on exhibition in the ring, each animal must be under halter, and in charge of owner's representative.Any animal that is unruly, not under the control of exhibitor or poses a threat to the safety of others will be dismissed from the show ring and will not be eligible for judging.
2. The General Rules of this fair and health requirements apply to all cattle.
3. All animals must be registered with their respective breed association.
4. Registration papers must be available for inspection.
5. Animals that aren't registered may show as commercial, but both parents must be beef animals. Only animals registered and showing papers are eligible for Classes 10, 21 – 24.
6. State health rules and regulations will be followed.
7. All bulls over one year must be shown with a nose ring or show style nose lead.
8. ALL ANIMALS WHILE IN THE SHOW RING MUST BE IDENTIFIED BY THE EXHIBITOR'S
NUMBER.
9. All trailers will be parked in an area so designated by the Fair Board.
10. No ribbons, trophies, awards, equipment or exhibits may be removed at any time before the close of the Fair or Department.
SECTION 1 - BREEDING - BEEF CATTLE
The following breeds pertain to all classes unless otherwise specified:
100 Angus 160 Hereford 220 Simmental
130 Charolais 190 Main Anjou 250 Other - registered
280 Commercial (non registered)
CLASS
1. Junior bull calves born on or after May 1, 2010
2. Intermediate bull calves born between Jan 1, 2010 andApr 30, 2010
3. Senior bull calves born between Sep 1, 2008 and Dec 31, 2009
4. Summer yearling bulls born between May 1, 2009 andAug 31, 2009
$18.00 $16.00 $12.00 $8.00 $6.00
5. Junior yearling bulls born between Jan 1, 2009 andApr 30, 2009
6. Senior yearling bulls born between Sep 1, 2008 and Dec 31, 2008
7. 2 year old bulls born between Jan 1, 2008 andAug 31, 2008
$20.00 $15.00 $12.00 $10.00 $5.00
8. Champion Bull
9. Reserve Champion Bull Ribbon
10. Two bulls owned by exhibitor $20.00 $15.00 $12.00 $10.00 $5.00
11. Junior heifer calves born on or after May 1, 2010
12. Intermediate heifer calves born between Jan 1, 2010 and Apr 30, 2010
13. Senior heifer calves born between Sep 1, 2009 and Dec 31, 2009
14. Summer Yearling heifer born between May 1, 2009 andAug 31, 2009
$18.00 $16.00 $12.00 $8.00 $6.00
15. Junior yearling heifer born between Jan 1, 2009 and Apr 30, 2009
16. Senior yearling heifer born between Sep 1, 2008 and Dec 31, 2008
17. 2 year old female between Jan 1, 2008 andAug 31, 2008
18. 3 year old and older, female $20.00 $15.00 $12.00 $10.00 $5.00
19. Champion Female
20. Reserve Champion Female Ribbon
21. Get of Sire - Four animals from above classes, both sexes represented, need not be
owned by exhibitor
22. Junior Get of Sire - Three animals, both sexes represented for classes 1, 2, 3, 11, 12 or 13. Need not be owned by exhibitor.
23. Produce of Dam - 2 animals any age either sex, the produce of one cow, need not be
owned by one exhibitor
24. Dam and Offspring - Offspring may not be older than 2 years. Need not be owned by
exhibitor. $20.00 $18.00 $15.00 $12.00 $10.00
SECTION 2 -MARKET STEERS
Rules and Regulations
1. Steers will not be judged separately by breeds. They will be divided as evenly as possible into three weight classes.
2. Steers will be weighed at the fair at a time designated by the committee.
3. Minimum weight for any steer will be 1000 pounds.
4. State health rules and regulations will be followed.
CLASS
1. LightWeight $18.00 $14.00 $12.00 $10.00 $ 8.00
2. Champion - LightWeight Ribbon
3. MediumWeight $18.00 $14.00 $12.00 $10.00 $8.00
4. Champion - MediumWeight Ribbon
5. HeavyWeight $18.00 $14.00 $12.00 $10.00 $8.00
6. Champion - HeavyWeight
7. Grand Champion Ribbon
8. Reserve Grand Champion Ribbon
SECTION 4 - GOOD HOUSEKEEPING AWARD
Rules and Regulations
1. Cattle exhibitors who maintain the most attractive and sanitary exhibits will be eligible for special daily premiums.
2. All cattle exhibits will be scored on the following basis: Points
Cleanliness of animals 20
Cleanliness of bedding 20
Entry card and ribbons won, properly displayed 10
Keeping grain, hay and fed presentable 15
Keeping all equipment sanitary and neat 10
Keeping aisles clean and clean 15
Courtesy to people 10
Total 100
3. Inspections to be made unannounced. Prizes will be awarded on a daily basis. No award
on the first day of fair.
4. To be eligible for award, exhibitor must have at least three head of cattle.
5. 4-H exhibitors are not eligible for good housekeeping premiums in department 3.
CLASS
1. Daily Prize $5.00 $4.00 $3.00 $2.00 $1.00
6. Cumulative Prize $10.00 $8.00 $6.00 $4.00 $2.00
DEPARTMENT 4 - SHEEP
Co-Chairpersons
Dale McMillen (814) 757-8068
Exhibits Received ....................................Mon., August 9, 10:00AM to 8:00 PM
Entries in Place .............................................................Tue., August 10, 7:00AM
Event Judged ................................................................Tue., August 10, 9:30AM
Entries Released ...........................................................Sat., August 14, 11:00 PM
Pre Entry ................................ Compulsory by July 15 - No late entries accepted
Entry Fee ..................................................................................... $1.50 per animal
NO LATE ENTRIES WILL BE ACCEPTED.
ALL ENTRIES MUST BE PRE-ENTERED. If there is a question that a certain item will be ready or not at fair time, pre-enter anyway.
PRE-ENTER BY PROPER CLASSAND DESCRIPTION.
NOTE: To enter computer CLASS numberADD the breed number to the CLASS number for
the classes listed below. For example, if the breed is Cheviot (360) and class is Pen of Lambs (14), you would add 360 plus 14, therefore the CLASS number would be 374. If no breed is listed use the CLASS number only.
Rules and Regulations
1. A certificate of veterinary inspection must be supplied per Warren County Fair health
rules.
2. Any animal of unthrifty nature, unsuitable condition, or which cannot be satisfactorily
handled under show conditions must be removed from the fair grounds.
3. Ownership - Animals must be the bonafide property of and owned by the exhibitor as
recorded on the registration certificate. This name must appear on the entry card.
4. Registration - All animals, regardless of age must be purebred. (Registration papers must be available for inspection on all animals over one year of age) Purchased animals must have transfer recorded at least thirty (30) days before the fair.
5. All sheep will be washed, properly fitted and trimmed. No patch shearing or patch trimming.
6. All blankets to be removed after judging until leaving the fair.
7. Each exhibitor will be limited to two (2) entries in each individual class; each entry shall be listed separately.
8. Entry fee- $l.50 per animal. No entry fee on group classes, but each animal in the group must be entered in its individual class. Fee must accompany the entry blank.
9. Crossbreeds and natural black are open to sheep of any breed and/or crossbreed.
10. Ages for all classes will be determined as of September 1st of each year.
11.All trailers will be parked in an area so designated by the Fair Board.
12. No ribbons, trophies, awards, equipment or exhibit may be removed at any time before the close of the Fair or Department
SECTION 1 - BREEDING SHEEP
Premium and classifications as stated below apply to each breed.
100 Hampshire 120 Shropshire 140 Southdowns
160 Suffolk 180 Karakul 200 Tunis
220 Montadale 240 Targhee 260 Oxfords
280 Jacob 300 Merino 320 Polypay
340 Columbia 360 Cheviot 380 Clun Forest
400 Rambouillet 420 Romney 440 Texel
460 Dorset Horn 480 Dorset Polled 500 Crossbreeds
520 Lincoln 540 Natural Colored 560 Other
CLASS
1. Ram, l yr and under 2 yrs
2. Ram, lamb
3. Pen of lambs, (consists of two ram lambs)
$10.00 $9.00 $8.00 $7.00 $6.00
4. Champion Ram Ribbon
5. Reserve Champion Ram Ribbon
6. Ewe, 2 yrs and over
7. Pen of Two Aged Ewes
8. Ewe 1 yr and under 2 yrs
9. Pen of two yearling ewes
10. Ewe Lambs under 1 year
11. Pen of Ewe Lambs (consists of two ewe lambs)
$10.00 $9.00 $8.00 $7.00 $6.00
12. Champion Ewe Ribbon
13. Reserve Champion Ewe Ribbon
14. Pen of lambs, (consists of two ewe lambs and two ram lambs)
15. Breeder's Young Flock (consists of one ram lamb and two ewe lambs,all bred and
owned by exhibitor.)
16. Flock (consists of one ram any age, two ewes l year and under 2 yrs, and two ewes
under l year)
17. Get of Sire (consist of four breeding animals, two rams and two ewes, any age, the get of one sire. Get need not be owned by exhibitor) $10.00 $9.00 $8.00 $7.00 $6.00
18. Supreme Champion - Ram Ribbon
19. Surperme Champion - Ewe Ribbon
SECTION 2 - OPENCLASS MARKET LAMBS - WETHERS
1. Animals shown in breeding classes cannot be shown in market lamb classes or vice versa.
2. The lambs will be divided as equally as possible into three weight classes. All lambs will be weighed at the fair. The Chairperson will announce the designated time for weighing.
CLASS
l. LightWeight $10.00 $9.00 $8.00 $7.00 $6.00
2. LightWeight Champion Ribbon
3. MediumWeight $10.00 $9.00 $8.00 $7.00 $6.00
4. MediumWeight Champion Ribbon
5. HeavyWeight $10.00 $9.00 $8.00 $7.00 $6.00
6. HeavyWeight Champion
7. Grand Champion Ribbon
8. Reserve Grand Champion Ribbon
9. Pen of Lambs - may be combination of wethers and/or ewes.
$10.00 $9.00 $8.00 $7.00 $6.00
SECTION 3 - GOOD HOUSEKEEPING AWARD
Rules and Regulations
1. Sheep exhibitors who maintain the most attractive and sanitary exhibits will be eligible for special daily premiums.
2. All sheep exhibits will be scored on the following basis: Points
Cleanliness of animals 15
Cleanliness of bedding 15
Entry card and ribbons won, properly displayed 20
Keeping grain, hay and feed presentable 10
Keeping all equipment sanitary and neat 10
Keeping aisles clean and clear 15
Courtesy to people 15
Total 100
3. Inspections to be made unannounced. Prizes will be awarded on a daily basis. No award on
the first day of the fair.
CLASS
1. Daily Prize $5.00 $4.00 $3.00 $2.00 $1.00
6. Cumulative Prize $10.00 $8.00 $6.00 $4.00 $2.00
SECTION 4 - WOOL
Rules and Regulations
1. Exhibitor must have owned the sheep from which the fleece was shorn.
2. Exhibits are open to both purebred and commercial flocks.
3. Limit one fleece per class.
CLASS
l. Wool Fleece Fine + 1/2 Blood (60's and above)
2. Wool Fleece 3/8 + 1/4 (50's – 58's)
3. Wool Fleece Low 1/4 + Braid (48's and below)
4. ColoredWool Fleece $10.00 $8.00 $7.00 $6.00 $5.00
--Department 8: Poultry - Eggs - Pigeons
DEPARTMENT 8 - POULTRY - EGGS - PIGEONS
Chairperson
Debra Giese (814) 489-5696
Ginger Gruber
Exhibits Received ....................................Mon., August 9, 10:00AM to 8:00 PM
Entries in Place ..............................................................Mon., August 9, 8:00 PM
Event Judged .............................................................Wed., August 11, 10:00 PM
Entries Released ...........................................................Sat., August 14, 11:00 PM
Pre Entry ................................ Compulsory by July 15 - No late entries accepted
Minimum Entry Fee .................................... $2.00 - must accompany entry form
Entry Fee except pigeons..................................................................................$.50
Entry Fee for pigeons .......................................................................$1.00 per pair
NO LATE ENTRIES WILL BE ACCEPTED.
ALL ENTRIES MUST BE PRE-ENTERED. If there is a question that a certain item will be ready or not at fair time, pre-enter anyway.
NOTE: THE REQUIRED OWNER ENDORSED HEALTH CERTIFICATE (AAI-50
OR AAI-51) MUST ACCOMPANY THE WARREN COUNTY FAIR POULTRY ENTRY
FORM. ENTRIES RECEIVED WITHOUT THE HEALTH CERTIFICATE OR
ON OTHER THAN THEWARREN COUNTY POULTRY ENTRY FORMWILL BE
DISCARDED.
Rules and Regulations
1. All intended entries for show, exhibition or display, shall be reported to the director of the Bureau of Animal Industry by the Fair Board Secretary no less than 10 days before the fair opens. Therefore poultry entries are due July 15th.
2. Movements onto show premises will be permitted only by a prior properly completed and endorsed health certificate. The contents shall include:
A. Name and location of the show.
B. Name, address and telephone number of flockowner
C. The following information applies:
1) Verification by certification that all birds were vaccinated against
Laryngotracheiti, Laryngotracheitis
2) Chickens, turkeys, guineas and other fowl must be accompanied by a
pullorum free certificate
3) Pertaining to purchased birds; a statement must be included verifying the fact
the flock of origin was free of contagious disease.
3. No bird will be accepted on the day of the fair without a prior completed health certificate properly filled out.
4. Since all birds returned from the show are potential sources of infection to other birds, they should be isolated immediately after their return, separate and apart from all other birds. This isolation should be maintained indefinitely, if possible or at least until it has been established that the birds are not carriers of disease-producing agents, as may be determined by exposure of a few susceptible birds to direct contact with them.
5. It is suggested that the birds entered, or the entire flock from which they come, be immunized against those diseases for which approved vaccines and methods are available.
6. No exhibitor may show more than 12 varieties, 48 birds per family. Entries will be received until such time as the cooping capacity is reached.
7. The management reserves the right to reduce the number or entries from one party, if the cooping facilities are exhausted.
8. TheAmerican Standard of Perfection will govern poultry judging within the limitations as set forth in the General Rules and Rules of this Department
9. Entered specimens must be bonafide property of exhibitor. All poultry must be separately cooped and clearly marked as to sex and class. During the continuance of the show, all birds will be examined carefully each day. Birds showing signs of disease will be segregated by the owner or his employee for removal from the show. Birds will be handled only by the judge or authorized fair official.
10. Premiums will be awarded only on animals or birds exhibited in their proper classes.
11. NO SUBSTITUTION OF ANIMALS OR BIRDSAFTER ENTRY DEADLINE.
12. Premiums are as follows and apply to the respective classification hereafter listed:
DivisionA- Bantams - cock, hen, cockerel and pullet
Division B - Chickens - cock, hen, cockerel and pullet
Division C - Duck - old drake, old duck, young drake and young drake
Division D - Geese - old gander, old goose, young gander and young goose
Division E - Guineas
Division F - Pea Fowl
Division G - Pheasant – pair $5.00 $4.00 $3.00 $2.00 $1.00
Division H - Turkeys - old tom, old hen, young tom and young hen
$7.00 $6.00 $5.00 $4.00 $2.00
Division L - Pigeons-pair $2.50 $2.25 $2.00 $1.75 $1.50
Division K - EGGS
Rules and Regulations
1. Eggs will be judged on uniformity of color, size and shell texture; also cleanliness, bloom, exterior and interior quality.
2. The judge has the right to candle eggs and break 2 eggs for examination.
CLASS
A. Farmers Class (less than 3,000 birds)
1. a. One dozen brown eggs
2. b. One dozen white eggs
B. Open to all egg producers
3. a. One dozen brown eggs
4. b. One dozen white eggs
5. C. Any other or unusual eggs $3.00 $2.50 $2.00 $1.50 $1.00
DEPARTMENT 9 - RABBITS
Co-Chairperson
Debra Giese (814) 489-5696
Ginger Gruber
Exhibits Received ....................................Mon., August 9, 10:00AM to 8:00 PM
Entries in Place ..............................................................Mon., August 9, 8:00AM
Event Judged ...............................................................Wed., August 11, 9:00 PM
Entries Released ...........................................................Sat., August 14, 11:00 PM
Pre Entry ................................ Compulsory by July 15 - No late entries accepted
Minimum Entry Fee .................................... $2.00 - must accompany entry form
Entry Fee ........................................................................................$.50 per animal
NO LATE ENTRIES WILL BE ACCEPTED.
ALL ENTRIES MUST BE PRE-ENTERED. If there is a question that a certain item will be ready or not at fair time, pre-enter anyway.
NOTE: THE EXHIBITOR WILL BE RESPONSIBLE FOR THE FEEDING, WATERING
AND CARE OF THEIR OWN RABBITS. THE FAIR BOARD OR DEPARTMENT
WORKERS WILL IN NOWAY BE RESPONSIBLE FOR THE ANIMAL.
NOTE: ALL ENTRIES MUST BE MADE ON WARREN COUNTY FAIR RABBIT
ENTRY FORMS.
ENTRIES RECEIVED ON OTHER THAN WARREN COUNTY FAIR RABBIT ENTRY
FORMSWILL BE DISCARDED. ONLYTHE FIRST 160 RABBITSWILL BEACCEPTED.
Rules and Regulations
1. Applications for entry must show breed, age and sex.
Junior - born after Feb 11, 2010
Senior - born before Feb 10, 2010
2. Meat pens may be entered. They must consist of two rabbits from the same litter, 59 days old or under, weigh 5 pounds or more.
3. Standards and rules of American Rabbit Breeders Association will be followed.
4. All rabbits must be permanently earmarked according to ARBA rules. Any rabbit not so
marked will not be accepted. All animals must be tattooed one week prior to show.
5. No rabbits will be bred during the fair.
6. No sick or diseased rabbits will be admitted.
7. Rabbits removed before show closing will forfeit premiums.
8. 4-H entries must be on separate entry form.
9. EXHIBITORS NEED NOT BEAMEMBER OFARBATO EXHIBIT.
10. No Substitution of animals after entry deadline.
SECTION 1 - BREEDING CLASSES
CLASS
1. Senior Buck
2. Senior Doe
3. Intermediate Buck
4. Intermediate Doe
5. Junior Buck
6. Junior Doe $3.00 $2.50 $2.00 $1.50 $1.00
7. Best of Show Ribbon
SECTION 2 - MEAT PENS
CLASS
1. Meat
2. Meat - Roaster
3. Meat - Fryers
4. Meat - Stewers
5. Meat - 3 animals
6. Doe and Litter $3.00 $2.50 $2.00 $1.50 $1.00